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HRC Academy Partners

 

Academic partnerships


International University College

International University College (www.vumk.eu) is located in the same building as the HRC Culinary Academy. The school is accredited by the Bulgarian National Agency for Evaluation and Accreditation and offers 10 speciality programs of which 5 are taught in English. The hotel Management degree is a modular program which lasts 3 years, accredited by Eurhodip (www.eurhodip.com), a leading association of European hotel schools. For over 14 years, IUC is known to have an international approach, characterized by a diverse student population from many different countries. The College has also developed alliances with prestigious Universities in Europe and the USA, allowing students to earn international diplomas. As true partners,  the International College Albena and the HRC Culinary Academy share many resources and facilities.

After successful completion of their education at HRC Culinary Academy students will have credits towards a bachelor degree in hotel management at IUC. When they study just 3 more semesters at the International University College, they are awarded the valuable bachelor degree.

Hotelschool Ter duinen

Hotelschool Ter Duinen

Hotelschool Ter Duinen is the leading hospitality and cooking school in Belgium. Established over 60 years ago, the school focuses on rich culinary traditions combined with an innovative focus on the future. Hotelschool Ter Duinen and HRC Culinary Academy shares resources and knowledge with one common goal in mind: providing the best culinary education possible. Teachers from Hotelschool Ter Duinen will provide guest lectures at the Academy.

HRC International

HRC InternationalThe HRC Culinary Academy is founded by HRC International, one of the world's leading training and career development organizations in hospitality. For 15 years HRC International has provided life-changing career experiences for young professionals at many top hotels and restaurants around the world. Visit www.hrc-international.com/ to get an impression.

Nestle Professional

Nestle ProfessionalAs part of the world’s largest food and beverage company, Nestlé Professional is passionate about supplying businesses with branded solutions that are creative, customized and commercially viable. Nestlé Professional and HRC Culinary Academy partner in the fields of innovations in culinary arts and culinary education.

For further infromation please visit the website of Nestlé Professional.


The HRC Culinary Academy is proudly affiliated with:


Electrolux Professional

Electrolux ProfessionalElectrolux is a world leading supplier of total solutions of professional food-service. The state-of-the-art training facilities and kitchen equipment of HRC Culinary Academy are provided by Electrolux. "Thinking of you" sums up the Electrolux offering - always put the users first and foremost, whether it is a question of product development, design, production, marketing, logistics or service.

You can visit www.electrolux.com for more detailed information on Electrolux products and services.

Euro-Toques BulgariaEuro-Toques Bulgaria

Euro-Toques Bulgaria (www.euro-toques.bg) is a part of Euro-Toques International (ETI), the European community of chefs with over 4000 European cooks and chefs in Europe and the world.

Euro-Toques Bulgaria represents Bulgarian professional cooks, supports their initiatives, develops and promotes the health food culture in Bulgaria.

Bulgarian Hotel and Restaurant Association

logo.gifThe Bulgarian Hotel and restaurant Association (BHRA) proudly  endorses the HRC Culinary Academy. The Bulgarian Hotel and Restaurant Association, www.bhra-bg.org is the leading non-government tourist organisation in Bulgaria. Among its many activities, the Association organizes the biggest national event "Cook of the Year" in Bulgaria.

Chairman Mr. Blagoi Ragin: "We are proud to welcome this groundbreaking educational initiative to Bulgaria. A culinary school at international level is exactly what the hospitality industry in Bulgaria needs."